
Prices, hours and seasons change. Check with the business before you go.
Sabores Sunset is run by two chefs who spent close to two decades cooking across Latin America and Southeast Asia, and the menu mixes both: rendang empanadas, tacos and grilled tenderloin sit alongside nasi goreng, mie goreng and fresh seafood. Breakfast is served too, with sourdough avocado toast and huevos al gusto on a menu priced mostly between Rp 85,000 and Rp 100,000.
The terrace looks straight out over the water towards Bali, so sunset is the busiest time of day. Reviewers regularly mention attentive, friendly service, a well-made cocktail list with happy-hour drinks, and themed nights such as Taco Tuesday. Steaks and calamari get frequent praise, and desserts such as banana with coconut are worth leaving room for.
The restaurant is on the main coast road just south of Mangsit. Arrive half an hour before sunset to get a table on the edge, and book ahead through the website or WhatsApp on weekends and in high season. Cards are accepted and there is parking on site.
Message ahead in peak season: July, August and the Christmas holidays fill up fast.
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